DINNER SPECIALS* BY CHEF ROBERTO

SAT 6/7/25 - SUN 6/8/25

Entrée#1

Pan Roasted WILD KING SALMON

Served with Rice and Sauteed Spinach.

Finished with a Lemon Dill Beurre Blanc...$48

Entrée #2

Grilled SWORDFISH

Served with House Vegetables and Choice of Side.

Finished in a Dijon Mustard Cream Sauce...$42

*WHILE THEY LAST!