Chef Roberto's Specials*
WEDNESDAY (8/15/18) - THURSDAY (8/16/18)
~ DINNER SPECIALS ~
Soup of the Day
Spicy Black Bean
Cup $7.5 Bowl $9.5
Grilled SWORDFISH - Served with Garlic Mashed and Grilled Zucchini. Topped with a Sundried Tomato, Red Onion, Artichoke Hearts, Mushrooms and Capers in a Dijon Mustard Cream Sauce.
Pan Roasted Sockeye Salmon - Served with Sautéed Green Beans and Garlic Mashed Potatoes. Finished with a Crunchy Garlic and Cilantro Buerre Blanc.