22nd St. Landing Seafood Grill &  Bar


Chef Roberto's Specials*

TUESDAY (12/12/17) - THURSDAY (12/14/17)



Entrée #1

Grilled Salmon - Served with Grilled Zucchini and Garlic Mashed Potatoes. Finished in a Wild Mushroom & Spinach Cream Sauce.


Entrée #2

Panko Crusted Mahi Mahi - Served with Rice and Sautéed Spinach. Finished with a Ginger Cilantro Beurre Blanc.


Enjoy Our Newest Chardonnay “SCHUCKS”

By the Glass $8 or Bottle $30

*While they last!


    Proudly serving San Pedro for the past 27 years.